Some Yummy Ideas

Baba Ganoush!  An Arab dish made from baked eggplant with various seasonings.  Eggplant has a smokey flavor.  I added lemon juice, tahini (sesame seed butter), garlic, olive oil, parsley, and salt.  You can spread it on pita bread, or as I did, toasted tortillas. 

 Fresh garlic corn tortillas with hard boiled eggs, cheddar cheese and spinach.  Toast the tortillas in olive oil.  Flip them and use a garlic press to add 1 clove of garlic to tortilla.  Melt cheese over the top and add baby spinach.  Serve with quartered hard boiled eggs.  The fresh garlic will give the tortillas a spicy taste.